In the guide
This guidance is for Wales
Under the Transport of Animals (Cleansing and Disinfection) (Wales) (No 3) Order 2003 every vehicle used to carry cattle, sheep, goats, pigs, deer, racing pigeons, horses and poultry* must be cleansed and disinfected before being loaded.
[*Poultry means: domestic fowls, turkeys, geese, ducks, guinea-fowls, quails, pigeons, pheasants, partridge and ratites (if reared or kept in captivity for breeding, the production of meat or eggs for consumption, or for restocking supplies of game).]
Vehicles must also, as soon as reasonably practicable, be cleansed and disinfected with an approved disinfectant after unloading and before being used again, and in any case no later than 24 hours after the journey is completed - except in limited circumstances.
All cleansing and disinfection shall be carried out so as to reduce the transmission of disease so far as is reasonably practicable.
Cleansing shall be by removing:
... using appropriate means and then cleaning with water, steam or (when appropriate) chemicals, until free of dirt. Wheels, mudguards and wheel arches must receive particular attention.
After cleansing has been completed, anything that needs to be disinfected must be (using an 'approved disinfectant'). An approved disinfectant is one that is approved for the use within the EU for certain specified diseases under the Diseases of Animals Approved Disinfectants (Wales) Order 2007. The Welsh government holds a current list of approved disinfectants and their approved dilution rates for statutory use and more information on disinfectant approval is available on the GOV.UK website.
All material removed from vehicles after cleansing has been carried out must go through one of the following processes (except where other legislation applies):
This includes feeding stuffs to which animals have had access, litter, excreta, other materials of animal origin and other contaminants removed from the means of transport.
If a vehicle:
(a) has been used to transport stock to a slaughterhouse or sale premises (market)
(b) is to leave empty without being cleansed and disinfected (other than as part of a shuttle journey)
... the driver must, before leaving the premises, give a written declaration to the occupier of the slaughterhouse / market, stating where the cleansing and disinfection shall take place. A model declaration is available on the GOV.UK website.
The following circumstances allow for slightly less stringent cleansing and disinfection:
Failure to comply with these requirements is a criminal offence. The maximum penalty is a fine and six months' imprisonment.
Last reviewed / updated: January 2017
This information is intended for guidance; only the courts can give an authoritative interpretation of the law.
The guide's 'Key legislation' links may only show the original version of the legislation, although some amending legislation is linked to separately where it is directly related to the content of a guide. Information on amendments to UK legislation can be found on each link's 'More Resources' tab; amendments to EU legislation are usually incorporated into the text.
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